Easy way to book, check availability, add passengers & pay by credit card.
Please call our cruise consultants on (02) 7252 2741 (10am - 9pm) to book over the phone & pay by credit card.
Visit our office at King Street Wharf 5 to and book & pay with cash.
Call our cruise consultants to book, pay a deposit by credit card then pay balance closer to your cruise date.
ONLINE PRICE
From $155
FULL PRICE: $194
Opening
hours
BOARDING
18:45
DEPARTURE
19:00
RETURNS
21:45
BOTTOMLESS BEVERAGE UPGRADES
WINES & SPARKLING BEVERAGE PACKAGE - $36pp
WINES AND SPARKLING
HARDY'S BRUT RESERVE (SPARKLING WINE) - BUBBLY TEXTURE AND RICH FRUIT FLAVOURS AND TOASTY CHARACTER
ANGAS MOSCATO HOT PINK SPARKLING WITH EXOTIC MIX OF LYCHEE, MUSK AND SPICE
THE RIDDLE SAUVIGNON BLANC VIBRANT TROPICAL FRUIT FLAVOURS, PASSIONFRUIT LIFT, GREEN APPLE CRUNCH, CRISP AND REFRESHING
THE RIDDLE SHIRAZ CABERNET - RICH BLACKCURRANT AND RASPBERRY FRUIT FLAVOURS WITH SAVOURY NOTES AND PEPPER SPICE
MINERAL WATER
SAN PELLEGRINO SPARKLING MINERAL WATER
SOFT DRINKS AND JUICES
FRUIT JUICE (ORANGE & APPLE)
SOFT DRINKS (PEPSI, DIET PEPSI, SOLO, GINGER ALE, LEMONADE)
SOFT DRINKS & JUICES - $24pp
MINERAL WATER
SAN PELLEGRINO SPARKLING MINERAL WATER
SOFT DRINKS AND JUICES
ORANGE JUICE, COKE & LEMONADE
*Indicative beverage list only. Items may be subject to change
*Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines. This is not an unlimited beverage package. We request our guests to drink responsibly, enjoy alcoholic beverages in moderation and consistent with the concept of the cruise. You will be refused service by our crew on board at their absolute discretion if you do not comply with any reasonable request consistent with the NSW liquor license regulations and our house policy
RESPONSIBLE SERVICE OF ALCOHOL POLICY.
(The captain has complete discretion to refuse boarding if you are deemed to be intoxicated).
The purpose of the beverage package is for you and your guests to enjoy beverages at your convenience. These packages are not designed to promote excessive consumption resulting in intoxication. All guests must use personal discretion not to become intoxicated. If a guest is deemed intoxicated by our crew they will be removed from the vessel and dropped off at the nearest wharf (at Captain’s discretion). If it is a group booking, and the group does not comply with the direction of the Cruise Director, the entire group will be required to leave the vessel. You will not receive any part payment, either for the cruise or the beverage package if you or the group are removed from the vessel due to intoxication. If you fail to comply with our directive, the Captain or Cruise Director will report the matter to the NSW Water Police. We would like to advise you that the NSW Water Police can access our vessels whilst they are underway, or at the nearest wharf, at their discretion.
ENTRÉE SHARING PLATTER
Truffle And Almond Pate - Bite-Size Lightly Salted Cretzels
Seared Scallops - Minted Peas | Shallots | Furikake
Smoked Salmon - Avocado Ceviche l Seared Prawns
Butterflied King Grilled Prawns - XO Sauce | Bird’s Eye Chilli
MAIN (CHOICE OF ONE)
Herb Crusted Breast Of Chicken - Heirloom Carrots | Crispy Potatoes | Parsnip Ribbons | Enoki Mushroom | Beurre Blanc
OR
Grilled Market Fish Of The Day - Braised Broccolini | Crispy Potatoes | Fennel & Orange Salad | Beurre Noisette
OR
Beetroot And Ricotta Ravioli (V) - Tomato & Herb Nage | Parmesan
DESSERT (CHOICE OF ONE)
Tropical Delight (V) - Lychee Mousse | Tropical Jelly | Pistachio
OR
Berry Pavlova (V) - Mixed Berries | Passionfruit Coulis | Crème Chantilly | Lamington
VEGETARIAN/VEGAN MENU
ENTRÉE
Kelp Noodle Cacio De Pepe - Cashew | Snow Peas | Togarashi Cucumber
MID ENTRÉE
Aloo Bonda Chaat - Curried Potato Fritter | Chickpea | Coconut Yoghurt | Tamarind | Coriander
MAIN
Potato Gnocchi (GF) - Spinach | Sage Pesto | Broccolini Heads
DESSERT
Tropical Delight (V) - Lychee Mousse | Tropical Jelly | Pistachio
½ CUBAN LOBSTER THERMIDORE 200 GRAMS - $33
CHEESE PLATTER (TO SHARE) - $38
Two Australian cheeses matched with fruits, chutney, cretzels & nuts
* Sample menu only, subject to minor changes
Note: Requests for dietary substitutions and modifications of menus will be politely declined, as our kitchen is not allergen free. We cannot guarantee that certain products or ingredients will not be in our food, and we explicitly accept no liability in this regard.
ONLINE PRICE
From $145
FULL PRICE: $180
Opening
hours
BOARDING
19:15
DEPARTURE
19:30
RETURNS
22:15
BOTTOMLESS BEVERAGE UPGRADES
WINES & SPARKLING BEVERAGE PACKAGE - $36pp
WINES AND SPARKLING
Hardys Brut Reserve - (SPARKLING WINE) - BUBBLY TEXTURE AND RICH FRUIT FLAVOURS AND TOASTY CHARACTER
ANGAS MOSCATO - HOT PINK SPARKLING WITH EXOTIC MIX OF LYCHEE, MUSK AND SPICE
THE RIDDLE SAUVIGNON BLANC - VIBRANT TROPICAL FRUIT FLAVOURS, PASSIONFRUIT LIFT, GREEN APPLE CRUNCH, CRISP AND REFRESHING
THE RIDDLE SHIRAZ CABERNET - RICH BLACKCURRANT AND RASPBERRY FRUIT FLAVOURS WITH SAVOURY NOTES AND PEPPER SPICE
MINERAL WATER
SAN PELLEGRINO SPARKLING MINERAL WATER
SOFT DRINKS AND JUICES
FRUIT JUICE (ORANGE & APPLE)
SOFT DRINKS (PEPSI, DIET PEPSI, SOLO, GINGER ALE, LEMONADE)
SOFT DRINKS & JUICES - $24pp
MINERAL WATER
SAN PELLEGRINO SPARKLING MINERAL WATER
SOFT DRINKS AND JUICES
ORANGE JUICE, COKE & LEMONADE
*Indicative beverage list only. Items may be subject to change
*Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines. This is not an unlimited beverage package. We request our guests to drink responsibly, enjoy alcoholic beverages in moderation and consistent with the concept of the cruise. You will be refused service by our crew on board at their absolute discretion if you do not comply with any reasonable request consistent with the NSW liquor license regulations and our house policy
RESPONSIBLE SERVICE OF ALCOHOL POLICY.
(The captain has complete discretion to refuse boarding if you are deemed to be intoxicated).
The purpose of the beverage package is for you and your guests to enjoy beverages at your convenience. These packages are not designed to promote excessive consumption resulting in intoxication. All guests must use personal discretion not to become intoxicated. If a guest is deemed intoxicated by our crew they will be removed from the vessel and dropped off at the nearest wharf (at Captain’s discretion). If it is a group booking, and the group does not comply with the direction of the Cruise Director, the entire group will be required to leave the vessel. You will not receive any part payment, either for the cruise or the beverage package if you or the group are removed from the vessel due to intoxication. If you fail to comply with our directive, the Captain or Cruise Director will report the matter to the NSW Water Police. We would like to advise you that the NSW Water Police can access our vessels whilst they are underway, or at the nearest wharf, at their discretion.
Fresh, healthy, wholesome
Salads & Entrée
Granny Smith apple and chicory salad with walnuts + blue cheese dressing (D,N,V)
Zaatar-spiced couscous nuts and green bean salad with halloumi + pomegranate dressing (N,V)
Beetroot, feta and orange salad with cayenne + orange blossom vinaigrette (D,V)
German potato salad + sour cream (D,V)
Fattoush salad + crispy pita (G,V,N,VE)
Roasted Japanese pumpkin and pearl barley salad + honey mustard dressing (G,D)
Buffet Hot Selection
Mediterranean Fish Bake (SF)
Grilled fish fillets baked with tomatoes & Kalamata black olives
Königsberger Klopse (D,G)
Beef meat balls in creamy mushroom sauce with capers
Murgh Makhni (D,N)
Tender chicken fillets simmered in classic butter chicken sauce
Orecchiette Pasta Basilico (G,V,N,D)
Ear-shaped pasta in basil pesto sauce with rocket & tomato
Root Vegetable Roast (V,VE)
(Medley of roasted seasonal root vegetables with Italian herbs)
Oriental fried rice (V,VE)
(Fried jasmine rice & edamame beans)
Dessert
Tiramisu (D,G,N,V) (Espresso , mascarpone , ladyfinger cake)
Menu Contains : Dairy (D) Tree Nuts (N) Seafood (SF) Gluten (G) Vegetarian (V) Vegan (VE)
Optional Upgrades
½ CUBAN LOBSTER THERMIDORE 200 GRAMS - $33
CHEESE PLATTER (TO SHARE) - $38
Two Australian cheeses matched with fruits, chutney, cretzels & nuts
* Indicative menu only. Items may be subject to change at any time without notice
* Requests for dietary (gluten-free, nut-free, dairy-free), substitutions and modifications of menus will be politely declined, as we have an on board kitchen and our kitchen team is required to serve the menus within a required time period, of the respective cruises. We cannot guarantee that certain products or ingredients (nuts, gluten, dairy, etc.) will not be in our food, and we explicitly accept no liability in this regard. For serious food allergies you must make your own decisions on selecting meals. Our staff’s comments are only to assist you in making an informed decision.
ONLINE PRICE
From $125
FULL PRICE: $156
Opening
hours
BOARDING
19:15
DEPARTURE
19:30
RETURNS
21:15
BOTTOMLESS BEVERAGE UPGRADES
WINES & SPARKLING BEVERAGE PACKAGE(2hr) - $27pp
WINES AND SPARKLING
HARDY'S BRUT RESERVE (SPARKLING WINE) - BUBBLY TEXTURE AND RICH FRUIT FLAVOURS AND TOASTY CHARACTER
ANGAS MOSCATO HOT PINK SPARKLING WITH EXOTIC MIX OF LYCHEE, MUSK AND SPICE
THE RIDDLE SAUVIGNON BLANC VIBRANT TROPICAL FRUIT FLAVOURS, PASSIONFRUIT LIFT, GREEN APPLE CRUNCH, CRISP AND REFRESHING
THE RIDDLE SHIRAZ CABERNET - RICH BLACKCURRANT AND RASPBERRY FRUIT FLAVOURS WITH SAVOURY NOTES AND PEPPER SPICE
MINERAL WATER
SAN PELLEGRINO SPARKLING MINERAL WATER
SOFT DRINKS AND JUICES
FRUIT JUICE (ORANGE & APPLE)
SOFT DRINKS (PEPSI, DIET PEPSI, SOLO, GINGER ALE, LEMONADE)
ORANGE JUICE, COKE AND LEMONADE(2hr) - $15pp
Beverage service for the duration of the cruise.
SOFT DRINKS PACKAGE - ORANGE JUICE| COKE| LEMONADE
*Indicative beverage list only. Items may be subject to change
*Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines. This is not an unlimited beverage package. We request our guests to drink responsibly, enjoy alcoholic beverages in moderation and consistent with the concept of the cruise. You will be refused service by our crew on board at their absolute discretion if you do not comply with any reasonable request consistent with the NSW liquor license regulations and our house policy
RESPONSIBLE SERVICE OF ALCOHOL POLICY.
(The captain has complete discretion to refuse boarding if you are deemed to be intoxicated).
The purpose of the beverage package is for you and your guests to enjoy beverages at your convenience. These packages are not designed to promote excessive consumption resulting in intoxication. All guests must use personal discretion not to become intoxicated. If a guest is deemed intoxicated by our crew they will be removed from the vessel and dropped off at the nearest wharf (at Captain’s discretion). If it is a group booking, and the group does not comply with the direction of the Cruise Director, the entire group will be required to leave the vessel. You will not receive any part payment, either for the cruise or the beverage package if you or the group are removed from the vessel due to intoxication. If you fail to comply with our directive, the Captain or Cruise Director will report the matter to the NSW Water Police. We would like to advise you that the NSW Water Police can access our vessels whilst they are underway, or at the nearest wharf, at their discretion.
Fresh, healthy, wholesome
Salads & Entrée
Granny Smith apple and chicory salad with walnuts + blue cheese dressing (D,N,V)
Zaatar-spiced couscous nuts and green bean salad with halloumi + pomegranate dressing (N,V)
Beetroot, feta and orange salad with cayenne + orange blossom vinaigrette (D,V)
German potato salad + sour cream (D,V)
Fattoush salad + crispy pita (G,V,N,VE)
Roasted Japanese pumpkin and pearl barley salad + honey mustard dressing (G,D)
Buffet Hot Selection
Mediterranean Fish Bake (SF)
Grilled fish fillets baked with tomatoes & Kalamata black olives
Königsberger Klopse (D,G)
Beef meat balls in creamy mushroom sauce with capers
Murgh Makhni (D,N)
Tender chicken fillets simmered in classic butter chicken sauce
Orecchiette Pasta Basilico (G,V,N,D)
Ear-shaped pasta in basil pesto sauce with rocket & tomato
Root Vegetable Roast (V,VE)
(Medley of roasted seasonal root vegetables with Italian herbs)
Oriental fried rice (V,VE)
(Fried jasmine rice & edamame beans)
Dessert
Tiramisu (D,G,N,V) (Espresso , mascarpone , ladyfinger cake)
Menu Contains : Dairy (D) Tree Nuts (N) Seafood (SF) Gluten (G) Vegetarian (V) Vegan (VE)
Optional Upgrades
½ CUBAN LOBSTER THERMIDORE 200 GRAMS - $33
CHEESE PLATTER (TO SHARE) - $38
Two Australian cheeses matched with fruits, chutney, cretzels & nuts
* Indicative menu only. Items may be subject to change at any time without notice
* Requests for dietary (gluten-free, nut-free, dairy-free), substitutions and modifications of menus will be politely declined, as we have an on board kitchen and our kitchen team is required to serve the menus within a required time period, of the respective cruises. We cannot guarantee that certain products or ingredients (nuts, gluten, dairy, etc.) will not be in our food, and we explicitly accept no liability in this regard. For serious food allergies you must make your own decisions on selecting meals. Our staff’s comments are only to assist you in making an informed decision.
ONLINE SPECIAL
From $99
FULL PRICE: $124
Opening
hours
BOARDING
12:15
DEPARTURE
12:30
RETURNS
14:00
BOTTOMLESS BEVERAGE UPGRADES
WINES & SPARKLING BEVERAGE PACKAGE(2hr) - $27pp
WINES AND SPARKLING
HARDY'S BRUT RESERVE (SPARKLING WINE) - BUBBLY TEXTURE AND RICH FRUIT FLAVOURS AND TOASTY CHARACTER
ANGAS MOSCATO HOT PINK SPARKLING WITH EXOTIC MIX OF LYCHEE, MUSK AND SPICE
THE RIDDLE SAUVIGNON BLANC VIBRANT TROPICAL FRUIT FLAVOURS, PASSIONFRUIT LIFT, GREEN APPLE CRUNCH, CRISP AND REFRESHING
THE RIDDLE SHIRAZ CABERNET - RICH BLACKCURRANT AND RASPBERRY FRUIT FLAVOURS WITH SAVOURY NOTES AND PEPPER SPICE
MINERAL WATER
SAN PELLEGRINO SPARKLING MINERAL WATER
SOFT DRINKS AND JUICES
FRUIT JUICE (ORANGE & APPLE)
SOFT DRINKS (PEPSI, DIET PEPSI, SOLO, GINGER ALE, LEMONADE)
ORANGE JUICE, COKE AND LEMONADE(2hr) - $15pp
Beverage service for the duration of the cruise.
SOFT DRINKS PACKAGE - ORANGE JUICE| COKE| LEMONADE
*Indicative beverage list only. Items may be subject to change
*Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines. This is not an unlimited beverage package. We request our guests to drink responsibly, enjoy alcoholic beverages in moderation and consistent with the concept of the cruise. You will be refused service by our crew on board at their absolute discretion if you do not comply with any reasonable request consistent with the NSW liquor license regulations and our house policy
RESPONSIBLE SERVICE OF ALCOHOL POLICY.
(The captain has complete discretion to refuse boarding if you are deemed to be intoxicated).
The purpose of the beverage package is for you and your guests to enjoy beverages at your convenience. These packages are not designed to promote excessive consumption resulting in intoxication. All guests must use personal discretion not to become intoxicated. If a guest is deemed intoxicated by our crew they will be removed from the vessel and dropped off at the nearest wharf (at Captain’s discretion). If it is a group booking, and the group does not comply with the direction of the Cruise Director, the entire group will be required to leave the vessel. You will not receive any part payment, either for the cruise or the beverage package if you or the group are removed from the vessel due to intoxication. If you fail to comply with our directive, the Captain or Cruise Director will report the matter to the NSW Water Police. We would like to advise you that the NSW Water Police can access our vessels whilst they are underway, or at the nearest wharf, at their discretion.
Fresh, healthy, wholesome
Salads & Entrée
Granny Smith apple and chicory salad with walnuts + blue cheese dressing (D,N,V)
Zaatar-spiced couscous nuts and green bean salad with halloumi + pomegranate dressing (N,V)
Beetroot, feta and orange salad with cayenne + orange blossom vinaigrette (D,V)
German potato salad + sour cream (D,V)
Fattoush salad + crispy pita (G,V,N,VE)
Roasted Japanese pumpkin and pearl barley salad + honey mustard dressing (G,D)
Buffet Hot Selection
Mediterranean Fish Bake (SF)
Grilled fish fillets baked with tomatoes & Kalamata black olives
Königsberger Klopse (D,G)
Beef meat balls in creamy mushroom sauce with capers
Murgh Makhni (D,N)
Tender chicken fillets simmered in classic butter chicken sauce
Orecchiette Pasta Basilico (G,V,N,D)
Ear-shaped pasta in basil pesto sauce with rocket & tomato
Root Vegetable Roast (V,VE)
(Medley of roasted seasonal root vegetables with Italian herbs)
Oriental fried rice (V,VE)
(Fried jasmine rice & edamame beans)
Dessert
Tiramisu (D,G,N,V) (Espresso , mascarpone , ladyfinger cake)
Menu Contains : Dairy (D) Tree Nuts (N) Seafood (SF) Gluten (G) Vegetarian (V) Vegan (VE)
Optional Upgrades
½ CUBAN LOBSTER THERMIDORE 200 GRAMS - $33
CHEESE PLATTER (TO SHARE) - $38
Two Australian cheeses matched with fruits, chutney, cretzels & nuts
* Indicative menu only. Items may be subject to change at any time without notice
* Requests for dietary (gluten-free, nut-free, dairy-free), substitutions and modifications of menus will be politely declined, as we have an on board kitchen and our kitchen team is required to serve the menus within a required time period, of the respective cruises. We cannot guarantee that certain products or ingredients (nuts, gluten, dairy, etc.) will not be in our food, and we explicitly accept no liability in this regard. For serious food allergies you must make your own decisions on selecting meals. Our staff’s comments are only to assist you in making an informed decision.
PRICE FROM
$165
FULL PRICE: $204
Opening
hours
BOARDING
19:00
DEPARTURE
19:30
RETURNS
22:00
BOTTOMLESS BEVERAGE UPGRADES
WINES & SPARKLING BEVERAGE PACKAGE - $36pp
WINES AND SPARKLING
HARDY'S BRUT RESERVE (SPARKLING WINE) - BUBBLY TEXTURE AND RICH FRUIT FLAVOURS AND TOASTY CHARACTER
ANGAS MOSCATO HOT PINK SPARKLING WITH EXOTIC MIX OF LYCHEE, MUSK AND SPICE
THE RIDDLE SAUVIGNON BLANC VIBRANT TROPICAL FRUIT FLAVOURS, PASSIONFRUIT LIFT, GREEN APPLE CRUNCH, CRISP AND REFRESHING
THE RIDDLE SHIRAZ CABERNET - RICH BLACKCURRANT AND RASPBERRY FRUIT FLAVOURS WITH SAVOURY NOTES AND PEPPER SPICE
MINERAL WATER
SAN PELLEGRINO SPARKLING MINERAL WATER
SOFT DRINKS AND JUICES
FRUIT JUICE (ORANGE & APPLE)
SOFT DRINKS (PEPSI, DIET PEPSI, SOLO, GINGER ALE, LEMONADE)
SOFT DRINKS & JUICES - $24pp
MINERAL WATER
SAN PELLEGRINO SPARKLING MINERAL WATER
SOFT DRINKS AND JUICES
ORANGE JUICE, COKE & LEMONADE
*Indicative beverage list only. Items may be subject to change
*Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines. This is not an unlimited beverage package. We request our guests to drink responsibly, enjoy alcoholic beverages in moderation and consistent with the concept of the cruise. You will be refused service by our crew on board at their absolute discretion if you do not comply with any reasonable request consistent with the NSW liquor license regulations and our house policy
RESPONSIBLE SERVICE OF ALCOHOL POLICY.
(The captain has complete discretion to refuse boarding if you are deemed to be intoxicated).
The purpose of the beverage package is for you and your guests to enjoy beverages at your convenience. These packages are not designed to promote excessive consumption resulting in intoxication. All guests must use personal discretion not to become intoxicated. If a guest is deemed intoxicated by our crew they will be removed from the vessel and dropped off at the nearest wharf (at Captain’s discretion). If it is a group booking, and the group does not comply with the direction of the Cruise Director, the entire group will be required to leave the vessel. You will not receive any part payment, either for the cruise or the beverage package if you or the group are removed from the vessel due to intoxication. If you fail to comply with our directive, the Captain or Cruise Director will report the matter to the NSW Water Police. We would like to advise you that the NSW Water Police can access our vessels whilst they are underway, or at the nearest wharf, at their discretion.
SHOWBOAT DINNER CRUISE MENU
FIRST FLAVOUR
(Platter shared Between Two Guests)(D,G,SF)
Smoked salmon & prawn ceviche + virgin olive oil + chilli | Vegetarian samosas + tamarind date chutney | Herb & garlic bread
MAIN FLAVOUR
Oven-roasted chicken breast + Chef’s special potatoes + Broccolini + Baby carrots + Chimichurri (D,G,N)
SWEET FLAVOUR
(Served individually to the table)(D,G,N,V)
Chef's deconstructed eton mess
OR
Heavenly Tiramisu
ENTRÉE
(Fusion Chat Platter)(D,G,V)
Samosa+ Paneer warqi potli + Zucchini and fetta fritters +sweetened yoghurt + coriander tamarind chutney+ chickpeas+ heirloom tomato +chickpea bubbles crushed pappadi
MAINS
Pumpkin ravioli, basil and spinach pesto, pine nuts, edamame beans, red vine sorrel (D,G,V)
DESSERT
(D,G,N,V)
Chef’s deconstructed Eton mess
OR
Tiramisu
Optional Upgrades
½ CUBAN LOBSTER THERMIDORE 200 GRAMS - $33
CHEESE PLATTER (TO SHARE) - $38
Two Australian cheeses matched with fruits, chutney, cretzels & nuts
Allergen Information:
Contains Dairy (D) Contains Tree Nuts (N) Contains Seafood (SF) Contains Gluten (G) Vegetarian (V) Vegan (VE)
* Indicative menu only. Menu may be subject to minor changes.
* Requests for dietary (gluten-free, nut-free, dairy-free), substitutions and modifications of menus will be politely declined, as we have an on board kitchen and our kitchen team is required to serve the menus within a required time period, of the respective cruises. All our cruises have at least one vegetarian menu option for seated & served menus and buffets also offer vegetarian choice. We cannot guarantee that certain products or ingredients (nuts, gluten, dairy, etc.) will not be in our food, and we explicitly accept no liability in this regard. For serious food allergies you must make your own decisions on selecting meals. Our staff’s comments are only to assist you in making an informed decision.
Click here to call us
(02) 7252 2741 (10am - 9pm)
For New Bookings & Reservations book@australiancruisegroup.com.au
For Post Sale, Amendments & Other Querieshelp@australiancruisegroup.com.au
ABN: 90 003 189 544
Website is owned and operated by Australian Cruise Group
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Easy way to book, check availability, add passengers & pay by credit card.
Please call our cruise consultants on (02) 7252 2741 (10am - 9pm) to book over the phone & pay by credit card.
Visit our office at King Street Wharf 5 to and book & pay with cash.
Call our cruise consultants to book, pay a deposit by credit card then pay balance closer to your cruise date.
Welcome to Cruising Restaurants of Sydney, home to exceptional dining cruise experiences on Sydney Harbour. Cruising Restaurants have redefined dining experiences on Sydney Harbour ensuring that quality dining is no longer confined to waterfront restaurants.
Quality dining is no longer confined to waterfront restaurants in Sydney.
Cruising Restaurants of Sydney have redefined the experience of waterfront dining with 'value for money' being at the core of its principles. We offer a choice of 3 impressive and comparable Sydney restaurant dining experiences that capture the essence of waterfront dining with great food and stunning harbour views.
Whether it's a Friday night wind down, a breezy Sunday lunch, a formal business lunch or client entertainment that you have in mind, our restaurant experience promises to exceed all your dining expectations.
Our chefs on board prepare an array of dishes that will tantalise your taste buds with bold and innovative flavours. We aim to create special menus that can be enjoyed by all, foster a luxurious and exciting environment onboard and give our guests the best of Sydney's harbour delights on a cruising platter!
So, choose Cruising Restaurants of Sydney and discover the spectacular side of Sydney dining with exquisite ambience, beautiful décor, delectable food and seamless service.
A guaranteed 'value for money' dining experience!
* Sample menu only, subject to minor changes
Note: Requests for dietary substitutions and modifications of menus will be politely declined, as our kitchen is not allergen free. We cannot guarantee that certain products or ingredients will not be in our food, and we explicitly accept no liability in this regard.
Fresh, healthy, wholesome
Menu Contains : Dairy (D) Tree Nuts (N) Seafood (SF) Gluten (G) Vegetarian (V) Vegan (VE)
*Indicative menu only. Items may be subject to change at any time without notice
*Requests for dietary (gluten-free, nut-free, dairy-free), substitutions and modifications of menus will be politely declined, as we have an on board kitchen and our kitchen team is required to serve the menus within a required time period, of the respective cruises. We cannot guarantee that certain products or ingredients (nuts, gluten, dairy, etc.) will not be in our food, and we explicitly accept no liability in this regard. For serious food allergies you must make your own decisions on selecting meals. Our staff’s comments are only to assist you in making an informed decision.
OR
OR
Allergen Information:
Contains Dairy (D) Contains Tree Nuts (N) Contains Seafood (SF) Contains Gluten (G) Vegetarian (V) Vegan (VE)
*Indicative menu only. Menu may be subject to minor changes.
*Requests for dietary (gluten-free, nut-free, dairy-free), substitutions and modifications of menus will be politely declined, as we have an onboard kitchen and our kitchen team is required to serve the menus within a required time period, of the respective cruises. All our cruises have at least one vegetarian menu option for seated & served menus and our buffets also offer vegetarian choices. We cannot guarantee that certain products or ingredients (nuts, gluten, dairy, etc.) will not be in our food, and we explicitly accept no liability in this regard. Those with food allergies must make their own decisions on selecting meals. Our staff’s comments are only to assist you in making an informed decision.
Served to the table in bowls
Chef’s seasonal salad
Roasted root vegetables - Served with balsamic maple glaze
Basmati rice (optional)
* Indicative menu only. Items may be subject to change at any time without notice
Create innovative menus that offer a variety of dishes that will appeal to all guests.
Ensure all dishes are freshly prepared by our chefs using fresh and seasonal produce.
Serve large portions to deliver a 'value for money' dining experience for our guests.
Items marked with an * are included in the beverage package selection
Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines
You can check availability for any of our products by clicking on the book now button for each product. This will take you to our online reservations system. Please enter the desired date and the number of tickets you wish to purchase. This price displayed is dependent on the number of seats available - so if you check availability and come back a couple of days later you are not guaranteed to recieve the previously displayed price. The price on the internet is the best available price across the business.
We do accept these other methods of payment; however, only credit card is available for online bookings.
If you would like to pay by cash, you are welcome to come to any of our ticket offices around Circular Quay and Darling Harbour to make your booking.
If you would like to pay via cheque or direct deposit, this must be done at least 4 days prior to your booking date.
Immediately after booking you will receive an email confirmation invoice and boarding pass. Upon receipt of these emails, your booking is confirmed. These emails will show you all additional information you may need for the cruise. If you would like to further reconfirm your booking with one of our Reservations Staff please call (+612) 8296 7200
Our fleet does not offer wheelchair accessibility. Whilst our vessels are not wheelchair friendly, our crew will be happy to assist passengers with limited mobility in boarding the vessel both on the gangway and using the stairs, with your or a carer’s consent, where possible. We do not accept any risk or liability in relation to our staff providing assistance with boarding. Guests must make their own informed decision in choosing to access the vessel with assistance of the crew at the boarding point. Amenities on some of our boats are located on lower levels accessible by stairs only. We do not recommend our cruises to guests with mobility restrictions which prevent them from using stairs. We do not have facilities to store motorised wheelchairs or heavy/non-collapsible mobility devices, either onboard or on the wharf. If you contact our staff either by phone or email, our staffs’ comments are only to assist you in making your own informed decision on whether the vessel is suitable for the guest’s mobility requirements. Staff comments must not be misinterpreted that the vessels are wheelchair friendly. In the event that a guest is unable to access the vessel due to their mobility limitations, a refund will only be provided for the guest and 1 carer.
Secure Parking offers two great parking stations close to King Street Wharf.
1. King Street Wharf Parking on Shelley Street is the closest parking available.
2. Another nearby parking station is 321 Kent Street with an approximate five minute walk to King Street Wharf.
Parking rates are available on the Secure Parking Website.
We will make every effort to cater to your dietary requirements and allergies including vegetarian and gluten free. We have a dedicated Executive Chef who is flexible in catering to most special requirements. However, please submit any special requests at least 3 days prior to your cruise date. Please contanct us on (+612) 82967200 for any special request or alternatively please send us an online enquiry form. Please note: due to the large operation, we cannot give a 100% guarantee that certain ingredients will not be in our food and the company explicitly accepts no liability. For serious food allergies, we advise our customers to make their own decisions on selecting their meals. Our staff comments are only to assist you in making an informed decision. In exceptional circumstances, if you or one of your guests wishes to bring their own meal we are happy to accommodate them.
There is strictly no BYO alcohol on our cruises. Beverages can be purchased on board from our fully licenced bar or a beverage package can be purchased. A beverage package entitles you to a selection of beer, wine, soft drinks, juices & mineral water for the duration of the cruise.
Variety is the spice
of life!
Keep it simple, keep it fresh!
To keep you in high
spirits!
All you want to know and more!
ONLINE SPECIAL
FROM $ 155FULL PRICE: $ 194
BOARDING
18:45
DEPARTURE
19:00
RETURNS
21:45
BOTTOMLESS BEVERAGE UPGRADES
WINES & SPARKLING BEVERAGE PACKAGE - $36pp
WINES AND SPARKLING
HARDY'S BRUT RESERVE (SPARKLING WINE) - BUBBLY TEXTURE AND RICH FRUIT FLAVOURS AND TOASTY CHARACTER
ANGAS MOSCATO HOT PINK SPARKLING WITH EXOTIC MIX OF LYCHEE, MUSK AND SPICE
THE RIDDLE SAUVIGNON BLANC VIBRANT TROPICAL FRUIT FLAVOURS, PASSIONFRUIT LIFT, GREEN APPLE CRUNCH, CRISP AND REFRESHING
THE RIDDLE SHIRAZ CABERNET - RICH BLACKCURRANT AND RASPBERRY FRUIT FLAVOURS WITH SAVOURY NOTES AND PEPPER SPICE
MINERAL WATER
SAN PELLEGRINO SPARKLING MINERAL WATER
SOFT DRINKS AND JUICES
FRUIT JUICE (ORANGE & APPLE)
SOFT DRINKS (PEPSI, DIET PEPSI, SOLO, GINGER ALE, LEMONADE)
SOFT DRINKS & JUICES - $24pp
MINERAL WATER
SAN PELLEGRINO SPARKLING MINERAL WATER
SOFT DRINKS AND JUICES
ORANGE JUICE, COKE & LEMONADE
*Indicative beverage list only. Items may be subject to change
*Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines. This is not an unlimited beverage package. We request our guests to drink responsibly, enjoy alcoholic beverages in moderation and consistent with the concept of the cruise. You will be refused service by our crew on board at their absolute discretion if you do not comply with any reasonable request consistent with the NSW liquor license regulations and our house policy
RESPONSIBLE SERVICE OF ALCOHOL POLICY.
(The captain has complete discretion to refuse boarding if you are deemed to be intoxicated).
The purpose of the beverage package is for you and your guests to enjoy beverages at your convenience. These packages are not designed to promote excessive consumption resulting in intoxication. All guests must use personal discretion not to become intoxicated. If a guest is deemed intoxicated by our crew they will be removed from the vessel and dropped off at the nearest wharf (at Captain’s discretion). If it is a group booking, and the group does not comply with the direction of the Cruise Director, the entire group will be required to leave the vessel. You will not receive any part payment, either for the cruise or the beverage package if you or the group are removed from the vessel due to intoxication. If you fail to comply with our directive, the Captain or Cruise Director will report the matter to the NSW Water Police. We would like to advise you that the NSW Water Police can access our vessels whilst they are underway, or at the nearest wharf, at their discretion.
Entrée Sharing Platter
Truffle And Almond Pate - Bite-Size Lightly Salted Cretzels
Seared Scallops - Minted Peas | Shallots | Furikake
Smoked Salmon - Avocado Ceviche l Seared Prawns
Butterflied King Grilled Prawns - XO Sauce | Bird’s Eye Chilli
Main (Choice of One)
Herb Crusted Breast Of Chicken - Heirloom Carrots | Crispy Potatoes | Parsnip Ribbons | Enoki Mushroom | Beurre Blanc
OR
Grilled Market Fish Of The Day - Braised Broccolini | Crispy Potatoes | Fennel & Orange Salad | Beurre Noisette
OR
Beetroot And Ricotta Ravioli (V) - Tomato & Herb Nage | Parmesan
Dessert (Choice of One)
Tropical Delight (V) - Lychee Mousse | Tropical Jelly | Pistachio
OR
Berry Pavlova (V) - Mixed Berries | Passionfruit Coulis | Crème Chantilly | Lamington
Entrée
Kelp Noodle Cacio De Pepe - Cashew | Snow Peas | Togarashi Cucumber
Mid Entrée
Aloo Bonda Chaat - Curried Potato Fritter | Chickpea | Coconut Yoghurt | Tamarind | Coriander
Main
Potato Gnocchi (GF) - Spinach | Sage Pesto | Broccolini Heads
Dessert
Tropical Delight (V) - Lychee Mousse | Tropical Jelly | Pistachio
Optional Upgrades
½ CUBAN LOBSTER THERMIDORE 200 GRAMS - $33
CHEESE PLATTER (TO SHARE) - $38
Two Australian cheeses matched with fruits, chutney, cretzels & nuts
* Sample menu only, subject to minor changes
Note: Requests for dietary substitutions and modifications of menus will be politely declined, as our kitchen is not allergen free. We cannot guarantee that certain products or ingredients will not be in our food, and we explicitly accept no liability in this regard.
BEERS - Choice of any of the beers from the list
Crown Lager | Pure Blonde | Coopers Premium Light
SPARKLING WINESA selection of Australian sparkling wine and Moscato (pink sparkling) of restaurant quality
WINESA selection of two Australian white and two Australian red wines of restaurant quality
MINERAL WATERSan Pellegrino sparkling mineral water
SOFT DRINKS & JUICES - Choice of any soft drinks or juices from the list
Fruit juices (orange, apple, pineapple, grapefruit) | Soft drinks (Pepsi, diet Pepsi, solo, ginger ale, lemonade)
Onboard Beverage Upgrade: $36
Pre-book online and save 20%
*Indicative beverage list only. Items may be subject to change.
* Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines. This is not an unlimited beverage package. We request our guests to drink responsibly, enjoy alcoholic beverages in moderation and consistent with the concept of the cruise. You will be refused service by our crew on board at their absolute discretion if you do not comply with any reasonable request consistent with the NSW liquor license regulations and our house policy.
(All communication with the company must be made in writing to help@australiancruisegroup.com.au)
Please see our full terms of service on this link: https://www.australiancruisegroup.com.au/terms-conditions The terms and services supersede all other information provided, either on a website or by any of our staff members.
SAVE UP TO
$ 39
Enjoy Sydney’s most premium dining cruise experience on board an all-glass cruising restaurant that affords 360° roving views of Sydney Harbour’s spectacular sights.
Clearview Cruises, with its luxury interiors, unique dining concept and outstanding service, has completely redefined the luxury dining experience, which will soon make dining at waterfront restaurants passé!
This is followed by a seated and served multi-course dinner in the air-conditioned dining saloon that boasts views that are just as beautiful, thanks to its all-glass surrounds!
Online PriceFROM $ 155
FULL PRICE $ 194
BOARDING
18:45DEPARTURE
19:00RETURNS
21:45ONLINE PRICE
FROM $ 145FULL PRICE: $ 180
BOARDING
19:15
DEPARTURE
19:30
RETURNS
22:15
BOTTOMLESS BEVERAGE UPGRADES
WINES & SPARKLING BEVERAGE PACKAGE - $36pp
WINES AND SPARKLING
HARDY'S BRUT RESERVE (SPARKLING WINE) - BUBBLY TEXTURE AND RICH FRUIT FLAVOURS AND TOASTY CHARACTER
ANGAS MOSCATO HOT PINK SPARKLING WITH EXOTIC MIX OF LYCHEE, MUSK AND SPICE
THE RIDDLE SAUVIGNON BLANC VIBRANT TROPICAL FRUIT FLAVOURS, PASSIONFRUIT LIFT, GREEN APPLE CRUNCH, CRISP AND REFRESHING
THE RIDDLE SHIRAZ CABERNET - RICH BLACKCURRANT AND RASPBERRY FRUIT FLAVOURS WITH SAVOURY NOTES AND PEPPER SPICE
MINERAL WATER
SAN PELLEGRINO SPARKLING MINERAL WATER
SOFT DRINKS AND JUICES
FRUIT JUICE (ORANGE & APPLE)
SOFT DRINKS (PEPSI, DIET PEPSI, SOLO, GINGER ALE, LEMONADE)
SOFT DRINKS & JUICES - $24pp
MINERAL WATER
SAN PELLEGRINO SPARKLING MINERAL WATER
SOFT DRINKS AND JUICES
ORANGE JUICE, COKE & LEMONADE
*Indicative beverage list only. Items may be subject to change
*Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines. This is not an unlimited beverage package. We request our guests to drink responsibly, enjoy alcoholic beverages in moderation and consistent with the concept of the cruise. You will be refused service by our crew on board at their absolute discretion if you do not comply with any reasonable request consistent with the NSW liquor license regulations and our house policy
RESPONSIBLE SERVICE OF ALCOHOL POLICY.
(The captain has complete discretion to refuse boarding if you are deemed to be intoxicated).
The purpose of the beverage package is for you and your guests to enjoy beverages at your convenience. These packages are not designed to promote excessive consumption resulting in intoxication. All guests must use personal discretion not to become intoxicated. If a guest is deemed intoxicated by our crew they will be removed from the vessel and dropped off at the nearest wharf (at Captain’s discretion). If it is a group booking, and the group does not comply with the direction of the Cruise Director, the entire group will be required to leave the vessel. You will not receive any part payment, either for the cruise or the beverage package if you or the group are removed from the vessel due to intoxication. If you fail to comply with our directive, the Captain or Cruise Director will report the matter to the NSW Water Police. We would like to advise you that the NSW Water Police can access our vessels whilst they are underway, or at the nearest wharf, at their discretion.
Fresh, healthy, wholesome
Salads & Entrée
Granny Smith apple and chicory salad with walnuts + blue cheese dressing (D,N,V)
Zaatar-spiced couscous nuts and green bean salad with halloumi + pomegranate dressing (N,V)
Beetroot, feta and orange salad with cayenne + orange blossom vinaigrette (D,V)
German potato salad + sour cream (D,V)
Fattoush salad + crispy pita (G,V,N,VE)
Roasted Japanese pumpkin and pearl barley salad + honey mustard dressing (G,D)
Buffet Hot Selection
Mediterranean Fish Bake (SF)
Grilled fish fillets baked with tomatoes & Kalamata black olives
Königsberger Klopse (D,G)
Beef meat balls in creamy mushroom sauce with capers
Murgh Makhni (D,N)
Tender chicken fillets simmered in classic butter chicken sauce
Orecchiette Pasta Basilico (G,V,N,D)
Ear-shaped pasta in basil pesto sauce with rocket & tomato
Root Vegetable Roast (V,VE)
(Medley of roasted seasonal root vegetables with Italian herbs)
Oriental fried rice (V,VE)
(Fried jasmine rice & edamame beans)
Dessert
Tiramisu (D,G,N,V) (Espresso , mascarpone , ladyfinger cake)
Menu Contains : Dairy (D) Tree Nuts (N) Seafood (SF) Gluten (G) Vegetarian (V) Vegan (VE)
Optional Upgrades
½ CUBAN LOBSTER THERMIDORE 200 GRAMS - $33
CHEESE PLATTER (TO SHARE) - $38
Two Australian cheeses matched with fruits, chutney, cretzels & nuts
*Indicative menu only. Items may be subject to change at any time without notice
*Requests for dietary (gluten-free, nut-free, dairy-free), substitutions and modifications of menus will be politely declined, as we have an on board kitchen and our kitchen team is required to serve the menus within a required time period, of the respective cruises. We cannot guarantee that certain products or ingredients (nuts, gluten, dairy, etc.) will not be in our food, and we explicitly accept no liability in this regard. For serious food allergies you must make your own decisions on selecting meals. Our staff’s comments are only to assist you in making an informed decision.
Beverage Package for the duration of the cruise
Includes beer, wine, sparkling wine, soft drinks and juice for the duration of the cruise
BeersPure Blonde | Carlton Draught | Cascade Light
Sparkling and White WinesBrut Reserve | Sauvignon Blanc
Red WineShiraz Cabernet
Fruit JuicesOrange | Pineapple
Soft DrinksCola | Lemonade | Lemon Squash
Magistic Cruises strictly adheres to NSW responsible service of alcohol legislation.
(All communication with the company must be made in writing to help@australiancruisegroup.com.au)
Please see our full terms of service on this link: https://www.australiancruisegroup.com.au/terms-conditions The terms and services supersede all other information provided, either on a website or by any of our staff members.
SAVE UP TO
$ 35
If you think you’ve had dinner at some of the best waterfront restaurants in Sydney, think again! Dine out at our floating restaurant aboard the modern Magistic catamaran and experience the difference with a spectacular Sydney Harbour buffet dinner cruise that takes you on a fairytale getaway, far from the madding crowd.
Cruising Restaurants stands head and shoulders above the numerous Sydney restaurants, thanks to its exciting spin on waterfront dining. A scrumptious buffet dinner aboard the Magistic, set against the backdrop of the dazzling Sydney skyline, is an experience that will undoubtedly take your breath away.
This cruising restaurant sets sail from Darling Harbour under the warm glow of the setting sun, and before you know it, the buffet will be open to guests. You can choose to dine first or you can begin the evening with refreshing beverages that can be purchased from our fully-licensed bar on board.
The Magistic dinner buffet is prepared by our chefs onboard using the best ingredients and seasonal produce. Striving to exceed the quality and diversity of the best buffet restaurants in Sydney, Magistic’s extravagant spread is an exciting mix of local and international cuisine. Bring out the ‘adventurous foodie’ in you and treat yourself to a wide variety of exciting new dishes.
The buffet is open for 90 minutes, giving you ample time enjoy your meal at leisure, interspersed with leisurely strolls along the outer decks. With its stylish trimmings, magical ambience and courteous service, the Magistic restaurant offers a dining experience that surpasses most Sydney restaurants.
ONLINE PRICE FROM $ 145
FULL PRICE $ 180
BOARDING
19:15DEPARTURE
19:30RETURNS
22:15ONLINE PRICE
FROM $125FULL PRICE: $156
BOARDING
19:15
DEPARTURE
19:30
RETURNS
21:15
BOTTOMLESS BEVERAGE UPGRADES
WINES & SPARKLING BEVERAGE PACKAGE(2hr) - $27pp
WINES AND SPARKLING
HARDY'S BRUT RESERVE (SPARKLING WINE) - BUBBLY TEXTURE AND RICH FRUIT FLAVOURS AND TOASTY CHARACTER
ANGAS MOSCATO HOT PINK SPARKLING WITH EXOTIC MIX OF LYCHEE, MUSK AND SPICE
THE RIDDLE SAUVIGNON BLANC VIBRANT TROPICAL FRUIT FLAVOURS, PASSIONFRUIT LIFT, GREEN APPLE CRUNCH, CRISP AND REFRESHING
THE RIDDLE SHIRAZ CABERNET - RICH BLACKCURRANT AND RASPBERRY FRUIT FLAVOURS WITH SAVOURY NOTES AND PEPPER SPICE
MINERAL WATER
SAN PELLEGRINO SPARKLING MINERAL WATER
SOFT DRINKS AND JUICES
FRUIT JUICE (ORANGE & APPLE)
SOFT DRINKS (PEPSI, DIET PEPSI, SOLO, GINGER ALE, LEMONADE)
ORANGE JUICE, COKE AND LEMONADE(2hr) - $15pp
Beverage service for the duration of the cruise.
SOFT DRINKS PACKAGE - ORANGE JUICE| COKE| LEMONADE
*Indicative beverage list only. Items may be subject to change
*Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines. This is not an unlimited beverage package. We request our guests to drink responsibly, enjoy alcoholic beverages in moderation and consistent with the concept of the cruise. You will be refused service by our crew on board at their absolute discretion if you do not comply with any reasonable request consistent with the NSW liquor license regulations and our house policy
RESPONSIBLE SERVICE OF ALCOHOL POLICY.
(The captain has complete discretion to refuse boarding if you are deemed to be intoxicated).
The purpose of the beverage package is for you and your guests to enjoy beverages at your convenience. These packages are not designed to promote excessive consumption resulting in intoxication. All guests must use personal discretion not to become intoxicated. If a guest is deemed intoxicated by our crew they will be removed from the vessel and dropped off at the nearest wharf (at Captain’s discretion). If it is a group booking, and the group does not comply with the direction of the Cruise Director, the entire group will be required to leave the vessel. You will not receive any part payment, either for the cruise or the beverage package if you or the group are removed from the vessel due to intoxication. If you fail to comply with our directive, the Captain or Cruise Director will report the matter to the NSW Water Police. We would like to advise you that the NSW Water Police can access our vessels whilst they are underway, or at the nearest wharf, at their discretion.
Fresh, healthy, wholesome
Salads & Entrée
Buffet Hot Selection
Dessert
Menu Contains : Dairy (D) Tree Nuts (N) Seafood (SF) Gluten (G) Vegetarian (V) Vegan (VE)
Optional Upgrades
CHEESE PLATTER (TO SHARE) - $38
Two Australian cheeses matched with fruits, chutney, cretzels & nuts
½ CUBAN LOBSTER THERMIDORE 200 GRAMS - $33
* Indicative menu only. Items may be subject to change at any time without notice
* Requests for dietary (gluten-free, nut-free, dairy-free), substitutions and modifications of menus will be politely declined, as we have an on board kitchen and our kitchen team is required to serve the menus within a required time period, of the respective cruises. We cannot guarantee that certain products or ingredients (nuts, gluten, dairy, etc.) will not be in our food, and we explicitly accept no liability in this regard. For serious food allergies you must make your own decisions on selecting meals. Our staff’s comments are only to assist you in making an informed decision.
Beverage Package for the duration of the cruise
Includes beer, wine, sparkling wine, soft drinks and juice for the duration of the cruise
BeersPure Blonde | Carlton Draught | Cascade Light
Sparkling and White WinesBrut Reserve | Sauvignon Blanc
Red WineShiraz Cabernet
Fruit JuicesOrange | Pineapple
Soft DrinksCola | Lemonade | Lemon Squash
Magistic Cruises strictly adheres to NSW responsible service of alcohol legislation.
(All communication with the company must be made in writing to help@australiancruisegroup.com.au)
Please see our full terms of service on this link: https://www.australiancruisegroup.com.au/terms-conditions The terms and services supersede all other information provided, either on a website or by any of our staff members.
SAVE UP TO
$31
A cruise on Sydney Harbour is always a pleasure to indulge in, more so, at night. If you’re a tourist in the city who is on a tight schedule, a regular dinner cruise that spans up to four hours or so, won’t be the best option for you. And that’s why we have an ideal cruise for you–Magistic express dinner cruise.
This cruise will only take less than three hours off your chart to offer you a spectacular and memorable dining experience. Not to mention, the cruise also doubles up as a sightseeing opportunity on the harbour. You can also enjoy a delicious buffet dinner that is freshly prepared on board. There’s a fully stocked licensed cash bar that offers a selection of drinks and beverage package upgrades too.
Book your tickets today.
* For those interested in a longer cruise, there is a 1-hour cruise extension upgrade that can be chosen at the time of booking. This upgrade is available on weekends or select days during peak season.
ONLINE PRICE FROM $125
FULL PRICE $156
BOARDING
19:15DEPARTURE
19:30RETURNS
21:15ONLINE SPECIAL
FROM $ 99FULL PRICE: $ 124
BOARDING
12:15
DEPARTURE
12:30
RETURNS
14:00
BOTTOMLESS BEVERAGE UPGRADES
WINES & SPARKLING BEVERAGE PACKAGE(2hr) - $27pp
WINES AND SPARKLING
HARDY'S BRUT RESERVE (SPARKLING WINE) - BUBBLY TEXTURE AND RICH FRUIT FLAVOURS AND TOASTY CHARACTER
ANGAS MOSCATO HOT PINK SPARKLING WITH EXOTIC MIX OF LYCHEE, MUSK AND SPICE
THE RIDDLE SAUVIGNON BLANC VIBRANT TROPICAL FRUIT FLAVOURS, PASSIONFRUIT LIFT, GREEN APPLE CRUNCH, CRISP AND REFRESHING
THE RIDDLE SHIRAZ CABERNET - RICH BLACKCURRANT AND RASPBERRY FRUIT FLAVOURS WITH SAVOURY NOTES AND PEPPER SPICE
MINERAL WATER
SAN PELLEGRINO SPARKLING MINERAL WATER
SOFT DRINKS AND JUICES
FRUIT JUICE (ORANGE & APPLE)
SOFT DRINKS (PEPSI, DIET PEPSI, SOLO, GINGER ALE, LEMONADE)
ORANGE JUICE, COKE AND LEMONADE(2hr) - $15pp
Beverage service for the duration of the cruise.
SOFT DRINKS PACKAGE - ORANGE JUICE| COKE| LEMONADE
*Indicative beverage list only. Items may be subject to change
*Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines. This is not an unlimited beverage package. We request our guests to drink responsibly, enjoy alcoholic beverages in moderation and consistent with the concept of the cruise. You will be refused service by our crew on board at their absolute discretion if you do not comply with any reasonable request consistent with the NSW liquor license regulations and our house policy
RESPONSIBLE SERVICE OF ALCOHOL POLICY.
(The captain has complete discretion to refuse boarding if you are deemed to be intoxicated).
The purpose of the beverage package is for you and your guests to enjoy beverages at your convenience. These packages are not designed to promote excessive consumption resulting in intoxication. All guests must use personal discretion not to become intoxicated. If a guest is deemed intoxicated by our crew they will be removed from the vessel and dropped off at the nearest wharf (at Captain’s discretion). If it is a group booking, and the group does not comply with the direction of the Cruise Director, the entire group will be required to leave the vessel. You will not receive any part payment, either for the cruise or the beverage package if you or the group are removed from the vessel due to intoxication. If you fail to comply with our directive, the Captain or Cruise Director will report the matter to the NSW Water Police. We would like to advise you that the NSW Water Police can access our vessels whilst they are underway, or at the nearest wharf, at their discretion.
Fresh, healthy, wholesome
Salads & Entrée
Granny Smith apple and chicory salad with walnuts + blue cheese dressing (D,N,V)
Zaatar-spiced couscous nuts and green bean salad with halloumi + pomegranate dressing (N,V)
Beetroot, feta and orange salad with cayenne + orange blossom vinaigrette (D,V)
German potato salad + sour cream (D,V)
Fattoush salad + crispy pita (G,V,N,VE)
Roasted Japanese pumpkin and pearl barley salad + honey mustard dressing (G,D)
Buffet Hot Selection
Mediterranean Fish Bake (SF)
Grilled fish fillets baked with tomatoes & Kalamata black olives
Königsberger Klopse (D,G)
Beef meat balls in creamy mushroom sauce with capers
Murgh Makhni (D,N)
Tender chicken fillets simmered in classic butter chicken sauce
Orecchiette Pasta Basilico (G,V,N,D)
Ear-shaped pasta in basil pesto sauce with rocket & tomato
Root Vegetable Roast (V,VE)
(Medley of roasted seasonal root vegetables with Italian herbs)
Oriental fried rice (V,VE)
(Fried jasmine rice & edamame beans)
Dessert
Tiramisu (D,G,N,V) (Espresso , mascarpone , ladyfinger cake)
Menu Contains : Dairy (D) Tree Nuts (N) Seafood (SF) Gluten (G) Vegetarian (V) Vegan (VE)
Optional Upgrades
½ CUBAN LOBSTER THERMIDORE 200 GRAMS - $33
CHEESE PLATTER (TO SHARE) - $38
Two Australian cheeses matched with fruits, chutney, cretzels & nuts
*Indicative menu only. Items may be subject to change at any time without notice
*Requests for dietary (gluten-free, nut-free, dairy-free), substitutions and modifications of menus will be politely declined, as we have an on board kitchen and our kitchen team is required to serve the menus within a required time period, of the respective cruises. We cannot guarantee that certain products or ingredients (nuts, gluten, dairy, etc.) will not be in our food, and we explicitly accept no liability in this regard. For serious food allergies you must make your own decisions on selecting meals. Our staff’s comments are only to assist you in making an informed decision.
The beverage package includes all of the beverages listed below for the duration of the lunch cruise.
BeersPure Blonde | Carlton Draught | Cascade Light
Sparkling and White WinesBrut Reserve | Sauvignon Blanc
Red WineShiraz Cabernet
Fruit JuicesOrange | Pineapple
Soft DrinksCola | Lemonade | Lemon Squash
Magistic Cruises strictly adheres to NSW responsible service of alcohol legislation.
(All communication with the company must be made in writing to help@australiancruisegroup.com.au)
Please see our full terms of service on this link: https://www.australiancruisegroup.com.au/terms-conditions The terms and services supersede all other information provided, either on a website or by any of our staff members.
SAVE UP TO
$ 25
Treat your partner, friends or colleagues to a novel restaurant-quality dining experience aboard our stylish catamarans, the Magistic Two. The Magistic whisks you away on an impressive Sydney Harbour buffet lunch cruise, giving you a dining experience that is relaxing, at the same time exhilarating!
Waterfront restaurants in Sydney are dime a dozen, but none quite as extravagant as the Magistic that exudes ambient modern and finesse in every aspect. Magistic elevates the experience of dining by the Sydney waterfront with meticulous attention to detail aboard its floating restaurant. The dining saloon is spacious and enhanced with sleek and contemporary décor, not to mention the panoramic windows that boast fantastic views of the harbour.
You can begin the afternoon with refreshing drinks from a wine list that includes beer, wine, sparkling wines, soft drinks and sparkling mineral water. Sip on these refreshments as you leisurely stroll the decks, feasting your eyes on the splendid sights that pass you by.
Then, prepare to tuck into a fresh and scrumptious buffet that is a delightful mix of local and international cuisine. With an array of contemporary salads, mains and desserts, there is definitely something delicious for both the sober and adventurous palate. The buffet is open for 1hr 45min, giving you ample time to enjoy your meal at leisure. Also the cruise extension only includes sightseeing and food will not be served during this interval.
Sydney Harbour may be home to a lot of restaurants and cafes, but they all pale in comparison to the dining experience Cruising Restaurants has to offer!
ONLINE PRICE FROM $ 99
FULL PRICE $ 124
BOARDING
12:15DEPARTURE
12:30RETURNS
14:00PRICE FROM
$165FULL PRICE: $ 204
BOARDING
19:00
DEPARTURE
19:30
RETURNS
22:00
BOTTOMLESS BEVERAGE UPGRADES
WINES & SPARKLING BEVERAGE PACKAGE - $36pp
WINES AND SPARKLING
HARDY'S BRUT RESERVE (SPARKLING WINE) - BUBBLY TEXTURE AND RICH FRUIT FLAVOURS AND TOASTY CHARACTER
ANGAS MOSCATO HOT PINK SPARKLING WITH EXOTIC MIX OF LYCHEE, MUSK AND SPICE
THE RIDDLE SAUVIGNON BLANC VIBRANT TROPICAL FRUIT FLAVOURS, PASSIONFRUIT LIFT, GREEN APPLE CRUNCH, CRISP AND REFRESHING
THE RIDDLE SHIRAZ CABERNET - RICH BLACKCURRANT AND RASPBERRY FRUIT FLAVOURS WITH SAVOURY NOTES AND PEPPER SPICE
MINERAL WATER
SAN PELLEGRINO SPARKLING MINERAL WATER
SOFT DRINKS AND JUICES
FRUIT JUICE (ORANGE & APPLE)
SOFT DRINKS (PEPSI, DIET PEPSI, SOLO, GINGER ALE, LEMONADE)
SOFT DRINKS & JUICES - $24pp
MINERAL WATER
SAN PELLEGRINO SPARKLING MINERAL WATER
SOFT DRINKS AND JUICES
ORANGE JUICE, COKE & LEMONADE
*Indicative beverage list only. Items may be subject to change
*Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines. This is not an unlimited beverage package. We request our guests to drink responsibly, enjoy alcoholic beverages in moderation and consistent with the concept of the cruise. You will be refused service by our crew on board at their absolute discretion if you do not comply with any reasonable request consistent with the NSW liquor license regulations and our house policy
RESPONSIBLE SERVICE OF ALCOHOL POLICY.
(The captain has complete discretion to refuse boarding if you are deemed to be intoxicated).
The purpose of the beverage package is for you and your guests to enjoy beverages at your convenience. These packages are not designed to promote excessive consumption resulting in intoxication. All guests must use personal discretion not to become intoxicated. If a guest is deemed intoxicated by our crew they will be removed from the vessel and dropped off at the nearest wharf (at Captain’s discretion). If it is a group booking, and the group does not comply with the direction of the Cruise Director, the entire group will be required to leave the vessel. You will not receive any part payment, either for the cruise or the beverage package if you or the group are removed from the vessel due to intoxication. If you fail to comply with our directive, the Captain or Cruise Director will report the matter to the NSW Water Police. We would like to advise you that the NSW Water Police can access our vessels whilst they are underway, or at the nearest wharf, at their discretion.
First Flavour (Platter shared Between Two Guests)(D,G,SF)
Smoked salmon & prawn ceviche + virgin olive oil + chilli | Vegetarian samosas + tamarind date chutney | Herb & garlic bread
Main Flavour
Oven-roasted chicken breast + Chef’s special potatoes + Broccolini + Baby carrots + Chimichurri (D,G,N)
Sweet Flavour (Served individually to the table)(D,G,N,V)
Chef's deconstructed eton mess
OR
Heavenly Tiramisu
Entrée (Fusion Chat Platter)(D,G,V)
Samosa+ Paneer warqi potli + Zucchini and fetta fritters +sweetened yoghurt + coriander tamarind chutney+ chickpeas+ heirloom tomato +chickpea bubbles crushed pappadi
Mains
Pumpkin ravioli, basil and spinach pesto, pine nuts, edamame beans, red vine sorrel (D,G,V)
Dessert (D,G,N,V)
Chef’s deconstructed Eton mess
OR
Tiramisu
Optional Upgrades
½ CUBAN LOBSTER THERMIDORE 200 GRAMS - $33
CHEESE PLATTER (TO SHARE) - $38
Two Australian cheeses matched with fruits, chutney, cretzels & nuts
Allergen Information:
Contains Dairy (D) Contains Tree Nuts (N) Contains Seafood (SF) Contains Gluten (G) Vegetarian (V) Vegan (VE)
*Indicative menu only. Menu may be subject to minor changes.
*Requests for dietary (gluten-free, nut-free, dairy-free), substitutions and modifications of menus will be politely declined, as we have an on board kitchen and our kitchen team is required to serve the menus within a required time period, of the respective cruises. All our cruises have at least one vegetarian menu option for seated & served menus and buffets also offer vegetarian choice. We cannot guarantee that certain products or ingredients (nuts, gluten, dairy, etc.) will not be in our food, and we explicitly accept no liability in this regard. For serious food allergies you must make your own decisions on selecting meals. Our staff’s comments are only to assist you in making an informed decision.
(All communication with the company must be made in writing to help@australiancruisegroup.com.au)
Please see our full terms of service on this link: https://www.australiancruisegroup.com.au/terms-conditions The terms and services supersede all other information provided, either on a website or by any of our staff members.
SAVE UP TO
$ 39
If there’s a restaurant in Sydney with a difference, then it’s the glamorous Sydney Showboat that relives a bygone era with its old world splendour. This authentic paddlewheeler that sets sail from Darling Harbour takes you back to a time when glamour, charm, romance and chivalry were the order of the day.
The Sydney Showboat promises a night full of spectacular entertainment, a fantastic three-course seated and served dinner and a premium selection of beverages for the duration of the cruise. As glamourous showgirls, in glittering beaded outfits, usher you into the Showboat restaurant, you’ll find yourself entering a sensational world of glitz and glamour.
A dining destination like no other, this cruising restaurant offers its guests an elaborate, perfectly balanced three-course dinner, prepared by innovative chefs who intelligently combine fresh produce and popular flavours. Seated at a table with crisp linen, polished silverware and sparkling glassware, your every need will be attended to by courteous staff.
You can begin your evening with refreshing beverages that you can choose from our beverage list. You can place your beverage orders with our waitstaff and pay for the same at the end of the cruise.
You should definitely make the most of your time between courses to step out for a breath of fresh air and enjoy a long leisurely stroll along the expansive outer decks of the Showboat, taking in the gorgeous views of Sydney Harbour and its star attractions.
What’s more… the highlight of your evening! An all-Australian cast of singers and dancers will perform a spectacular cabaret show called ‘Voyage of Love’ exclusively for diners aboard the Showboat.
The Showboat dinner cruise definitely sets the stage for a memorable evening; an experience that is unmatched by other restaurants in Sydney!
PRICE FROM $ 165
FULL PRICE $ 204
BOARDING
19:00DEPARTURE
19:30RETURNS
22:00Sydney Showboat Cruising Restaurant offers a truly unique and stunning Sydney Harbour experience. Your dining experience will combine a restaurant style three-course dinner with a world-class cabaret show performed by an all-Australian cast of the highest calibre.
Magistic Cruising Restaurant has redefined dining experiences on Sydney Harbour since 2001. Quality dining is no longer confined to waterfront restaurants. You can dine out on the harbour in an elegant and contemporary setting, opting for an all-inclusive package that guarantees value!
Telephone : (02) 7252 2741 (10am - 9pm)
Fax : 8296 7297
For New Bookings & Reservations: book@australiancruisegroup.com.au
For Post Sale, Amendments & Other Queries: help@australiancruisegroup.com.au
abn: 89 152 554 302 | website is owned and operated by australian cruise group copyright © 2023. all rights reserved.
Balance due 21 days prior to cruise date
Valid only for cruise bookings 21+ days in advance
Available on selected cruises only